My Chicken Giniling Espesyal

GINILING.  We call it giniling or ground meat in the Philippines but here in Singapore, they call it minced meat. Just the same, I will be cooking a favourite Filipino dish today for my hungry munchkins using minced chicken meat I bought from online meat store, Mmmm! The Filipino style of cooking Giniling is similar to cooking Spanish dishes…

Menudo with Yummy Hotdogs

June is a month-long school break here in Singapore. Me and my daughter agreed that this holiday is not 100% free time as she has to catch up with her lessons and improve her grades next term. As obedient as she is, my daughter abides with the “work and play” schedule we discussed even when…

My Kitchen Challenge Day 3: Seafood Fritata

Good Morning! Don’t you just love eggs in the morning? I do, and today’s recipe could be eaten not just in the morning but on any time of the day (that is if you are not too choosy with your meal). It is also very easy to prepare and cooks in 20 minutes or less.…

My Kitchen Challenge – 4 Days of Healthy & Yummy Meals

Singapore is a food paradise. It offers wide assortment of flavorful food which origins may be traced from China, India and the Malay peninsula. Like its culture, the food here is so diverse and it’s people has this deep, long relationship with good food. Singaporeans would know where the best place to eat Hainanese Chicken…